Post Source: Dawn – Economic and Business Review – By Fahim Nawaz
WITH the increase in procurement price of wheat, there has been a considerable decrease in area for cultivation of oilseed crops resulting in lower production of edible oil this year. About 0.8 million tons of edible oil was produced locally which was merely 27 per cent of the domestic need. The rest 1.29 million tons were imported at a cost of Rs84 billion.
Rising imports can only be curtailed by promoting oilseed cultivation. Farmers prefer to grow grain and fibre crops which give them better return than the oilseed crops. Meanwhile, Minfal has reported that canola is a more beneficial crop which gives an average profit of Rs3,843 per acre as compared to Rs4,218 per acre from sunflower.
Cottonseed, rapeseed/mustard, sunflower and canola are the major oilseed crops. High levels of erucic acid and glucosides in rape and mustard seeds make them undesirable for health. Canola, also known as double-zero or double-low oilseed, is comparatively a new crop for the country. It was cultivated on experimental basis in 1985. Its cultivation on commercial scale started in 1995.
Canola contains 33 per cent protein, eight per cent fat and 10 per cent fibre. The low levels of erucic acid and glucosides in canola oil make it safe for health. Only 0.051 million tons of canola oil was produced in 2008-09 that is 6.5 per cent of the total production of edible oil. In the course of time, the area under canola cultivation decreased from 0.42 million hectares in 2007-08 to 0.26 million hectares in 2008-09.
There are various advantages of growing canola as it gives more profit than wheat and can be planted with the same expertise required for wheat crop. It also protects the soil from erosion during its early growth.
Canola requires well-drained, fertile, silt loam soils. Clayey soils may cause problems as the crown may get exposed to weather injury due to shrinking and swelling of the soil. Zero-tillage planting of canola is also in practice but relatively shallow, finely prepared seedbed allows uniform seeding depth. The use of fertiliser in the root zone is improved by tillage that minimises the chance of insect injury to seedlings. However, under rain- fed conditions, zero-tillage should be preferred to retain moisture in the soil.
The seeds should be sown in narrow rows (6-7 inches wide) using a grain drill, at a rate of 1.5 kg per acre. The Pakistan Oilseed Development Board (PODB) provides canola seed at provincial directorates and regional offices. Optimum seeding depth is about 1/2 inch. Sowing in depth makes it difficult for the tiny seedlings to emerge from the soil. It should be planted early so that the plant attains a height of 8-10 inches before the approach of freezing temperature.
The crop requires very little application of fertiliser. Use of urea helps the crop to survive under severe winter conditions and increases the crown size. The proper time for application of fertilisers is the sowing time, during second irrigation and at the time of bud formation. Excessive application of urea can cause lodging problems. Sulphur is also required for good yield of canola but most of it is available from soil. It should be applied in sandy soils and those containing low organic matter. Sulphur helps in the development of fertile canola flowers. It increases vegetative growth; total dry matter production, pod numbers and seed yield with increased amounts of protein in seeds.
Canola can also be grown by organic methods. The cover crops and tillage before planting help control weeds and eliminate need of herbicides. Nitrogen requirement of the crop can be met from a cover crop. It requires adequate nitrogen for growth needing application of manure, but injury to canola vegetation should be avoided.
Canola requires irrigation soon after the seeding has been completed. It usually requires two flood irrigations during the growing season but flooding the crop earlier may cause damage to the crop by drowning or washing the young plants out of the ground. The most important time for flood irrigation is during the late vegetative stage and during early to mid blooming.
Light, frequent water applications until the crop has fully emerged avoid crusting. At vegetative stage, moisture levels should be maintained above 50 per cent in the active root zone throughout the growing season to minimise stress.
Canola uses large amounts of moisture during flowering. In case of limited soil moisture, the most important times to surface irrigate canola is during the late vegetative stage and during early to mid blooming. Moisture stress during the late vegetative to spiking stage results in uneven growth, abortion of flowers and reduced yields. The maintenance of good soil moisture conditions lengthens the flowering period, increases the number of seeds per pod, increases seed weight, and also improves oil quality and content.
The crop may be attacked by various insect pests like aphids, white fly, painted bug and saw fly. But aphids are most serious insect pests. The selection of resistant varieties can help reduce yield losses by these insect pests.
The crop should be harvested when 40-50 per cent pods become brown and seed become reddish. Seed should not have more than eight per cent moisture and two per cent inert matter. The moisture level for long-term storage should not be more than nine per cent. If moisture is high, it will heat up quickly.
The development of new varieties of canola, both synthetic and hybrid, by Pakistan Oilseed Development Board (PODB) with indigenous resources, is highly appreciable. These varieties have given better results than the imported cultivars and helped reduce the cost and increase the benefit of the farmers.
Active implementation of PODB programme is needed to promote canola cultivation and motivate the farmers. The government should also install more oil expellers and processing units. Currently, there are three mini oilseed processing plants of PODB at Tarnab, Peshawar, Lakhi (Sindh) and Gandahawa (Balochistan). The installation of more processing plants in different areas would motivate the farmers to cultivate canola and other oilseed crops which would help lower the edible oil import bill. Private sector should also be encouraged to invest in this sector.
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